Turkey Sliders

Ingredients

Cooking spray
6 slider rolls

½ pound ground turkey

½ cup onions, minced

1 clove garlic, pressed

½ teaspoon salt

½ teaspoon pepper

1 egg

¼ cup bread crumbs

Step One:

Heat a skillet over medium heat. Lightly apply cooking spray to the skillet.  Split the sider rolls and place the cut side down in the skillet until evenly toasted.  Repeat this for each roll.

Step Two:

Mix the remaining above ingredients together in a bowl.  Form six 2” meatballs and then flatten the meatballs to a small burger patty shape.

Step Three:

Apply cooking spray to a non-stick skillet or griddle, and heat it over high-medium heat.     Add the sliders.  There should be a sizzle sound, and almost instant browning.

Step Four:

After five minutes flip the sliders over to cook the other side. Cook the sliders until it reaches doneness.   Place each slider on its own roll and dress it to your liking.